Red Velvet Cake with fruit
Red Velvet Cake with fruit

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red velvet cake with fruit. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red Velvet Cake with fruit is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Red Velvet Cake with fruit is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have red velvet cake with fruit using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Red Velvet Cake with fruit:
  1. Prepare sponge mix
  2. Prepare 120 grams unsalted butter
  3. Make ready 300 grams golden caster sugar
  4. Prepare 2 eggs
  5. Make ready 20 grams cocoa powder
  6. Prepare 40 ml red food colouring
  7. Prepare 1 tsp vanilla extract
  8. Take 240 ml sour cream
  9. Get 300 grams plain flour
  10. Prepare 1 pinch of bicarbonate soda
  11. Take 1 pinch of salt
  12. Make ready cream cheese icing
  13. Get 300 grams icing sugar (sifted)
  14. Get 50 grams butter
  15. Make ready 125 grams cream cheese
Steps to make Red Velvet Cake with fruit:
  1. preheat the oven to 170
  2. grease two circle cake tins
  3. cream the butter and sugar for 5mins or untill light and airey,slowly add the eggs whilst beating
  4. add the red food colouring,the cocoa powder and vanilla extract mixing all the time.
  5. then with a spatula fold in the sour cream.
  6. sift in half the flour,adding the bicarbonate of soda as you go folding half way thru. you should have a smooth mixture at this point,if not beat untill you do.
  7. pour the mixture into the lined tins and bake 30-35mins checking half way thru.
  8. to make the icing beat the icing sugar,butter and cream cheese together on slow-med speed untill well mixed. Do not over beat!
  9. assemble the cake together and decorate how you like I used fresh fruit and a dusting of icing sugar to finish it off.

So that’s going to wrap this up for this exceptional food red velvet cake with fruit recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to red velvet cake with fruit cooking. Go on get cooking!