Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, honey garlic asian shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey garlic shrimp is not an Asian dish in the strictest sense. However, pan-frying with a skillet is closely resemble stir-frying with a wok. Moreover, light soy sauce, a typical Asian seasoning, is one of the main ingredients along with honey.
Honey garlic Asian shrimp is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Honey garlic Asian shrimp is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have honey garlic asian shrimp using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey garlic Asian shrimp:
- Make ready 1 lb shrimp cleaned and tails removed
- Take 1/3 cup soy sauce
- Get 1 cup honey
- Get 2 tsp ground ginger
- Make ready 1 tsp crushed red pepper flakes
- Take 2 tbsp minced garlic
- Get scallions for garnish
- Get 1 tbsp Olive oil
Now, I'm usually not one to be drawn to shrimp (more of a fish person), but for whatever reason, the thought of honey and garlic infused in an Asian style stir fry really sounded good! They can be pricey but this honey ginger garlic shrimp stir fry is well worth the price of shrimp. And not to mention well worth the time you're saving in the evenings! We loved the Honey Garlic Shrimp but we have a daughter that is alergic to Shrimp.
Step by Step to make Honey garlic Asian shrimp:
- Mix all ingredients together except shrimp and scallions.
- Take half the marinade and marinade shrimp for about 20 minutes in fridge.
- Heat oil and cook shrimp on each side until cooked. Discard the marinade that the shrimp were in.
- After shrimp is cooked, cover with other half of marinade and let cook another couple of minutes.
- Serve over white rice and garnish with scallions. Enjoy!
Could this recipe be made with Chicken or steak?h. You want to use a lot of garlic so every bite is bursting with the garlicky flavors. Cook it on a cast-iron skillet so all the garlicky and honey goodness sticks to the bottom of the skillet. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW. This Honey Garlic Shrimp has succulent jumbo shrimp coated in an irresistible sticky sauce.
So that’s going to wrap it up for this special food honey garlic asian shrimp recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to honey garlic asian shrimp cooking. Go on get cooking!
