Schezwan Noodles
Schezwan Noodles

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, schezwan noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Schezwan Noodles is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Schezwan Noodles is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook schezwan noodles using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Schezwan Noodles:
  1. Prepare Noodles
  2. Make ready Carrots
  3. Prepare Cabbage
  4. Get Onion
  5. Prepare Bell pepper
  6. Take Crushed ginger-garlic
  7. Take Crushed green chili
  8. Take Sriracha sauce
  9. Take Soy sauce
  10. Get Vinegar
  11. Prepare Green chili sauce
  12. Take Salt
  13. Take Green onions
  14. Get Schezwan sauce
Step by Step to make Schezwan Noodles:
  1. First of all put water to boil in a big pan,adding oil and salt.once water starts boiling add in noddles and boil according to directions.
  2. Meanwhile,start chopping vegetables.You can add any vegetables according to your preference.I added cabbage,Bell pepper,onion and carrots.Cut all vegetables in Julian(length wise).
  3. In a wok,add in olive oil(you can use any other too),once hot add in schezwan sauce,crushed ginger-garlic and green chili.Sauté until rawness of garlic is gone completely.Adding crushed ginger-garlic and - Schezwan sauce in oil gives awesome flavor and taste.
  4. After add in all chopped vegetables and little bit salt.Don’t add more salt as all sauces have salt in them.Adding salt in vegetables will help them cook.This all should be done on high flame.After vegetables are done add sriracha sauce,soy sauce,green chili sauce and vinegar.
  5. Add in noodles and stir it.Check for salt,.you might need little bit more salt.Garnish with green onions and ready to serve.

So that is going to wrap it up with this special food schezwan noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to schezwan noodles cooking. Go on get cooking!