Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg drop soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg Drop Soup is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egg Drop Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg drop soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Drop Soup:
- Prepare 3 cup chicken broth
- Prepare 1 cup water
- Make ready 2 each eggs
- Take 1 salt
- Prepare 1 white pepper
- Make ready 1 dash ground ginger
- Prepare 1 1/2 tbsp cornstarch
- Prepare 1/4 cup water
- Make ready 1 each green onion, chopped
Instructions to make Egg Drop Soup:
- In a medium saucepan bring chicken broth and water to a boil.
- Stir in eggs slowly in a circular motion
- Mix cornstarch and 1/4 cup of water and add to soup
- Stir to desired consistency and season to taste
- Transfer to serving bowls, top with green onions, and serve. Can also top with crispy wontons.
So that is going to wrap this up with this special food egg drop soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to egg drop soup cooking. Go on get cooking!
