Ginger-simmered Sardines 🐟
Ginger-simmered Sardines 🐟

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ginger-simmered sardines 🐟. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ginger-simmered Sardines 🐟 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Ginger-simmered Sardines 🐟 is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ginger-simmered sardines 🐟 using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ginger-simmered Sardines 🐟:
  1. Prepare 7 Small-sized fresh sardines cleaned
  2. Make ready 20 g Ginger
  3. Make ready 20 g Coriander
  4. Prepare 120 ml Water
  5. Take 120 ml Sake (or cooking wine)
  6. Prepare 45 ml Mirin
  7. Get 45 ml Soy Sauce
  8. Get 30 g granulated sugar
Steps to make Ginger-simmered Sardines 🐟:
  1. If using whole sardines, cut off tails and heads. Rinse both inside and outside of the fish with cold running water until the water runs clear. Pat the fish dry.
  2. Cut ginger into thin slices. Julienne half of these and set aside for use as garnish.
  3. Place the sardines close together but without overlapping into a pot. Add water, sake and sliced ginger then cover with a lid.
  4. Add mirin and soy sauce when it boiled, and cook for 5 minutes over medium-low heat covering with a lid again.
  5. Add sugar when it boiled again and gently rotate pot. Remove lid ; continue to cook until the liquid has nearly evaporated.
  6. Place the fish on a serving dish garnished with julienned ginger and coriander.

So that is going to wrap this up with this exceptional food ginger-simmered sardines 🐟 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to ginger-simmered sardines 🐟 cooking. Go on get cooking!