Slow Cooker Bolognese Sauce
Slow Cooker Bolognese Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker bolognese sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Bolognese Sauce is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Slow Cooker Bolognese Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Bolognese Sauce:
  1. Take Olive oil to coat the pan
  2. Take 2-3 garlic cloves, sliced in half
  3. Get 1-2 Cups carrot, diced
  4. Take 1 lb ground beef
  5. Prepare 1 lb ground pork
  6. Prepare 1 Cup low sodium chicken stock
  7. Make ready 1 (28 oz) can of tomato puree
  8. Get 1 (28 oz) can of no sodium crushed tomatoes
  9. Prepare 1 (6 oz) can of tomato paste
  10. Make ready 3 tsp dried oregano
  11. Prepare 3 tsp dried basil
  12. Take 1-2 tsp garlic powder
  13. Make ready 1-2 tsp sugar
  14. Take 2-3 bay leaves
  15. Get Ground black pepper for taste
Instructions to make Slow Cooker Bolognese Sauce:
  1. Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan.
  2. Next, add the carrots to the pan. Heat for about 10 to 15 minutes.
  3. Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker.
  4. Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it.
  5. Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours.
  6. Stir together and then serve over pasta or even try it over spiraled zucchini.
  7. Enjoy!

So that is going to wrap this up for this exceptional food slow cooker bolognese sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to slow cooker bolognese sauce cooking. Go on get cooking!