Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mini zucchini pizzas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mini Zucchini Pizzas is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mini Zucchini Pizzas is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Zucchini Pizzas:
- Take 1 large zucchini, a green griller of you have one
- Prepare 1 jar Ragu Marinara
- Get 1 bag shredded mozzarella
- Get Bacon bits
- Take Extra Virgin Olive Oil
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
So that is going to wrap this up with this special food mini zucchini pizzas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to mini zucchini pizzas cooking. Go on get cooking!
