Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tangy fish fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tangy Fish Fry is a delicious seafood recipe that you can enjoy anytime. This Bengali recipe is prepared using fish, white vinegar, gram flour, lime juice and a melange of spices including turmeric powder, ginger-garlic paste, red chilli powder and white pepper powder which can be an absolute delight for your taste buds. Tangy Fish Fry is an Indian seafood recipe made with fish pieces coated in a spicy masala prepared by mixing together red chilli powder, coriander powder, amchur or mango powder, cumin powder, garam masala, turmeric powder, ginger-garlic paste, vegetable oil and salt.
Tangy Fish Fry is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Tangy Fish Fry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have tangy fish fry using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tangy Fish Fry:
- Get 8 pieces fish
- Take 5 finely chopped onions
- Get 2 tsp Chilli powder
- Take salt as per taste
- Make ready 2 tsp Tamarind juice
- Take 1 pinch turmeric powder
- Take 4 tsp oil
Also Check Tangy Fish Fry Recipe, ingredients and complete Method. Tangy Fish Fry Recipe ~ By Rani Brand > Back to top. Careers; Blog; About Amazon; Press Center; Investor Relations; Amazon Devices; Amazon Tours; Make Money with Us. Sell on Amazon; Sell Under Amazon Accelerator; Sell on Amazon Handmade; Sell Your Services on Amazon; Sell on Amazon Business; Sell Your Apps on Amazon; Become an.
Step by Step to make Tangy Fish Fry:
- Take a pan, pour 2tsp oil when the pan is heat add onions, salt, chilli powder, turmeric and tamarind pulp.
- Saute the ingredients well.
- After the onions turned soft, add fish.
- Flip the fish bothsides, after they gets cooked add 2 tsp oil at the end and cook for 5 min. That's it tasty tasty tangy fish fry ready.
Fish Fry is also called as Masala Fish Fry. This spicy and crispy fish fry is make from some basic ingredients such as red chilli, turmeric powder, coriander power etc. Ginger-garlic paste is good for health. Nonvegetarian eaters are like this recipes # Pampano # tangy masal Thank you for Watching! Fried fish also pairs well with fresh, light, and tangy sides like coleslaw or cucumber salad.
So that’s going to wrap this up for this exceptional food tangy fish fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to tangy fish fry cooking. Go on get cooking!
