Topse fish fry(non veg) #FEAST for pre Navratri
Topse fish fry(non veg) #FEAST for pre Navratri

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, topse fish fry(non veg) #feast for pre navratri. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Topse fish fry(non veg) #FEAST for pre Navratri is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Topse fish fry(non veg) #FEAST for pre Navratri is something that I’ve loved my whole life.

Though Topse fish can be prepared in form of a fish curry but in my place, we mostly prepare Topse Fry or Topse fish fry. Topse fry is, in fact, a very popular fish dish and is a signature Bengali Recipe. Fried Topse or Topse Fry is mostly served with plain rice and Daal and often served as a teatime snack.

To begin with this recipe, we must prepare a few components. You can cook topse fish fry(non veg) #feast for pre navratri using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Topse fish fry(non veg) #FEAST for pre Navratri:
  1. Make ready 4 topse fish (clean n add some salt.)
  2. Get 2 tbsp flour
  3. Make ready 2 tbsp samolina
  4. Prepare 2 tbsp rice flour
  5. Get 1 onion paste
  6. Get 7 pods garlic paste
  7. Prepare 1 " ginger paste
  8. Prepare 3 green chillies paste
  9. Prepare 1 lemon juice
  10. Get 1 tsp Nigella seeds
  11. Take Salt as required
  12. Take 1 tomato,1 onion n corriender leaf for. Garnishing
  13. Take 4 tbsp mustard oil
  14. Get 1 tsp awajain crushed
  15. Make ready 1 tsp tarmaric powder

TOPSE FRY is one of the exotic dish, specially served during the BENGALI NEW YEAR celebrations. Crispy Topse Fry or Topshe Mach Bhaja is a signature dish in Bengali cooking. During the winter and Rainy Season. Fish fry / Non-veg recipe Thank you for watching Subscribe my channel But this fish is usually fried with a thick batter and that's the specialty of this fried fish.

Instructions to make Topse fish fry(non veg) #FEAST for pre Navratri:
  1. Paste onion,garlic, ginger n green chillies. Put all this paste a lemon juice, tarmaric powder,some salt, crushed awajain for mariniate the fish.around 30 mins.
  2. Heat the pan add mustard oil n Nigella seeds.now add semolina, flour,rice flour n some salt to the fish n mix it well.when the oil became hot just put the fishes.give enough space for friying well.
  3. Flip other side.add ring cut onion for frying.
  4. Garnish the dish with tomato 🍅 corriender leaves n fried onions.ready to serve.

I learnt the recipe from my cousin sister she makes this TOPSE FRY in all special days because we all cousins love this. How to Make Simple Fish Fry. Clean fish and wash it twice to thrice. In a wide mixing bowl, add red chilli, turmeric powder, coriander powder, lime juice and required salt. Sprinkle a little water to make a paste-like consistency.

So that’s going to wrap it up for this exceptional food topse fish fry(non veg) #feast for pre navratri recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to topse fish fry(non veg) #feast for pre navratri cooking. Go on get cooking!