Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fish fry (odia style). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fish Fry (Odia Style) is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Fish Fry (Odia Style) is something which I have loved my entire life.
macha bhaja,mustard fish fry,mustard fish,sorisa macha,fish fry,Rohu fish,Fish bhaja,odia macha bhaja,odia food,odia recipe,fish fry restaurant style,dhaba ROHU FISH FRY RECIPE Kerala style fish fry recipe is spicy and delicious similar to this fish fry recipe with few changes. Traditionally, in Kerala fish is marinated with the Bengali fish fry recipe is slightly different from the South Indian recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have fish fry (odia style) using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish Fry (Odia Style):
- Take 750 gms Rohu Fish
- Take 3 tsp Turmeric Powder
- Get as required Mustard Oil
- Prepare As per taste Salt
The fried fish from Bavani always had a battered coating. So I used egg for binding the ingredients. That little oil in the marinade helps to emulsify the masala so the masala is smooth. Fish fry masala or masala fish fry made by shallow frying fish pieces that are coated well with a good thick masala paste.
Step by Step to make Fish Fry (Odia Style):
- Wash and clean the fish properly. Cut the fish into pieces accordingly.
- Mix the fish pieces with 2 tsp turmeric powder and salt. Keep it aside for 15 mins.
- Heat oil in pan and add the fish pieces into it. Now toss the fish both the sides for 10 mins till it gets fried.
Usually fish is fried in several ways and every way of fried fish is delicious and quite appetizing. Here I have used big fish slices, made a paste using some masalas, coated the fish. Jaffna style deep fry meen poriyal at home. Easy quick simple way to make fish fry in Sri Lankan style. Most of the people fry the fish with turmeric powder and salt, but have you ever tried fish fry with breadcrumbs?
So that’s going to wrap it up for this special food fish fry (odia style) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to fish fry (odia style) cooking. Go on get cooking!
