Kerala Fish Fry
Kerala Fish Fry

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kerala fish fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kerala Fish Fry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kerala Fish Fry is something which I’ve loved my whole life.

This Kerala Style fish fry is an easy and a great appetizer and also goes well with rice. Clean fish pieces and pat dry using a kitchen towel. Based on the kind of fish, cut the pieces accordingly.

To get started with this recipe, we have to prepare a few components. You can cook kerala fish fry using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kerala Fish Fry:
  1. Get 500 gm Skinless and boneless Fish
  2. Prepare Turmeric Powder
  3. Take Salt
  4. Take Chilli Powder
  5. Take Pepper powder
  6. Get leaves Curry
  7. Get 1 Onion sliced
  8. Get 1 Tomato
  9. Take 2 Green chilli
  10. Take Ginger Garlic Paste
  11. Prepare Coconut Oil
  12. Get Garam Masala
  13. Get Cumin Powder
  14. Make ready Coriander Powder
  15. Get Vinegar or Lemon juice
  16. Prepare Water

Fish pieces marinated in a simple marinade of spices and shallow fried. Kerala Style Fish Fry (Meen Varuthathu) Recipe. Spicy fish fry is an important item in the south Indian non vegetarian meals.any south Indian non this pan fried fish is spicy and it has a flavor of garlic ginger and fennel.so here is the recipe of delicious. Flaky fish with ginger, garlic and spices, pan-fried to golden perfection.

Step by Step to make Kerala Fish Fry:
  1. Make a paste for fish fry : Take a bowl add chilli powder,salt,turmeric little vinegar and coconut oil and curry leaves mix all together and add Fish (Cut in small spices)coat it with Masala.
  2. In a pan heat coconut oil and fry the fish cook till done and remove and keep aside.
  3. In same Pan add some more oil add sliced onion and green chillies, take time to cook the onion till soft and light brown. Add curry leaves and ginger garlic paste sauté till raw smell goes. Add dry spices turmeric,chilli powder,coriander,cumin and garam masala,Salt (Note : Add spices according to your taste don’t over power) add little water and cook for while.
  4. Add the fried fish to it and cook till is dry and add curry leaves end and serve hot..

It's a super flavourful I serve mine with raw onion, cilantro, limes and rice, with a Kerala-style sauteed vegetable on the side - I. Kerala style fish fry is made with homemade marination. This spicy aromatic fish fry can be eaten as an appetizer or goes well with biryani and some curry. It is a quick and easy recipe. Kerala Fish Fry recipe or Meen Varathathu with step by step photos and video instructions.

So that is going to wrap it up with this special food kerala fish fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to kerala fish fry cooking. Go on get cooking!