Carrot and Pumpkin Creamy Soup
Carrot and Pumpkin Creamy Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrot and pumpkin creamy soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot and Pumpkin Creamy Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Carrot and Pumpkin Creamy Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook carrot and pumpkin creamy soup using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Carrot and Pumpkin Creamy Soup:
  1. Prepare 1 med size onion, minced
  2. Get 3 carrots
  3. Prepare Half pumpkin
  4. Make ready 1 small pack coconut milk
  5. Get Dash cinnamon
  6. Prepare Dash white pepper
  7. Prepare Sprinkle of salt
Step by Step to make Carrot and Pumpkin Creamy Soup:
  1. Wash and cut all veges into dice and boil it. Add salt in the water. When done. Let it cool for a while and blend it together with the onion.
  2. Put in a pot and cook it in medium fire and continuesly stirring it. When it is starting to get creamy add all the spices and coconut milk. Simmer it again until done.

So that’s going to wrap it up for this exceptional food carrot and pumpkin creamy soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to carrot and pumpkin creamy soup cooking. Go on get cooking!