Fish fry
Fish fry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fish fry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fish fry is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fish fry is something which I’ve loved my whole life. They are fine and they look wonderful.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish fry using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fish fry:
  1. Prepare 1/2 kg Fish
  2. Get 2 tbs Besan
  3. Take 1-2 tsp Chaat masala
  4. Take 1 tsp Red chilli powder
  5. Prepare 1/2 tsp Haldi
  6. Prepare to taste Salt
  7. Make ready 2-3 tbs Lemon juice

Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.

Steps to make Fish fry:
  1. Marinate fish with all the above ingredients.
  2. Shallow fry them on medium high flame.
  3. Sprinkle more chaat masala and lemon juice if u like more tangy.

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So that is going to wrap it up for this special food fish fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish fry cooking. Go on get cooking!