Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cilantro lime chicken soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This Cilantro Lime Chicken Soup is fresh, healthy and ultra comforting. Full of delicious flavors, it makes for a fabulous lunch or dinner any time of year. Try our Cilantro-lime chicken soup recipe with crisp tortilla strips and plenty of fresh veggies.
Cilantro Lime Chicken Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cilantro Lime Chicken Soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cilantro lime chicken soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cilantro Lime Chicken Soup:
- Make ready 1 tsp vegetable oil
- Prepare 1 leek thinly sliced
- Make ready 2 peppers chopped
- Take 2 celery stalks chopped
- Take 3 garlic cloves minced
- Prepare 1 tbsp dried oregano
- Get 1/4 tsp hot red chili flakes
- Make ready 1/4 tsp nutmeg
- Get 1 cube chicken bouillon
- Prepare 2 skinless boneless chicken breasts or 4 skinless boneless chicken thighs
- Make ready 1 cup frozen corn niblets
- Prepare 1 lime plus 1 more for wedges
- Prepare 1/2 cup coarsely chopped cilantro
Cilantro lime chicken is packed with bold flavors and makes for a quick and easy weeknight dinner! Just a handful of ingredients - lime, cilantro, garlic, cumin, chili powder and honey - turn humble chicken thighs (or breasts) into an amazingly delicious and easy main course. Add chicken and toss to coat. This Cilantro Lime Chicken can be grilled, baked or fried so you can enjoy it year round.
Instructions to make Cilantro Lime Chicken Soup:
- Add oil to large pot over medium heat along with leek stirring frequently until leek softens slightly 1 min. Add peppers and celery. cook until vegetables begin to caramelize 12 min.
- Add garlic and cook 1 min. stir in 3 cups of water and spices. Increase heat to hight and bring to a boil
- Stir in bouillon cube until dissolved. Add chicken. Reduce heat and simmer until chicken is cooked through, 6 min.
- Remove chicken to a cutting board. Using 2 forks, shred chicken. Then stir into soup along with corn. Cook until corn is hot, about 2 min. Stir in juice from half a lime, along with cilantro, Serve soup with lime wedges and garnish with tortilla chips if you wish.
- PointPlus 2 for 1 cup.
Unlike my oven baked chicken breast and baked chicken thighs, this chicken breast is so summer-y. Easy Cilantro Lime Chicken is full of the bright fresh flavors of summer. Cook it quickly in a skillet or throw it on the grill for a fast dinner! If the heat is too low or the chicken is too crowded, it will get soupy and will not brown, so if needed, cook in two batches. Cilantro-Lime Chicken - made with chicken thighs or breasts and a vibrant cilantro-lime, and garlic seasoned marinade.
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