Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bata fish fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bata fish fry is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bata fish fry is something which I have loved my entire life. They are fine and they look fantastic.
Here is a simple batafish recipe,any can make this recipe by follow this clip. bata fish is a sfresh water fish ,it is so. tasty fish, you can eat bata. Delicious Fish Fry Recipe Bengali Style Healthy and Spicy Alive Bata Fish Fried Cooking Village Food is our video topic. Fish Fry । This fish recipe mainly surve with rice.
To begin with this particular recipe, we must first prepare a few components. You can have bata fish fry using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bata fish fry:
- Take 3 bata fish (whole)
- Make ready 1/2 teaspoon turmeric powder
- Prepare To taste salt
- Prepare As needed oil for frying
Thousands of new, high-quality pictures added every day. Photo "Tawa Fish Fry - Bangude fish masala fry" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. An authentic recipe fish fry batter to make beer-battered fried fish - just add chips! This is my favorite recipe for fish fry batter.
Instructions to make Bata fish fry:
- Descale & wash the fish properly
- Marinate it with turmeric powder & salt
- Heat oil in a pan & deep fry the fish
- Serve it hot with steaming hot plane rice
Inspired by my trip to "England" in Epcot, this really hits the mark! Free for commercial use No attribution required High quality images. Panko breadcrumbs give these simple baked fish fillets a crunchy coating, and cooking them Serve the crispy baked fish with lemon wedges and rémoulade sauce or tartar sauce on the side, along with. Fry for a minute or two, then add the fish filets, carefully flipping them to brown both sides. Rinse fish, pat dry, and season with salt and pepper.
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