Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amritsari fish fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rinse the fish and drain completely. To a mixing bowl, add ginger garlic paste, salt, turmeric, kasuri methi, ajwain, red chilli powder, lemon juice, garam. Amritsari Fish Fry Recipe-Restaurant Style Fish Fry-Fish Tikka-Fish Pakora recipe-Fish Fritters.
Amritsari Fish Fry is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Amritsari Fish Fry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amritsari fish fry using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amritsari Fish Fry:
- Get 600 g Fish fillet cut into bite sized pieces
- Get 1 tbsp lemon juice
- Prepare 1 tbsp red chilli powder
- Take 1 tbsp ginger garlic paste
- Take to taste Salt
- Make ready 1 cup besan
- Prepare 3 tbsp malt vinegar
- Prepare 1 egg
- Prepare 1 teaspoon Ajwain
- Get 2 tbsp rice flour
- Take 1/2 cup hung curd
- Make ready 1 teaspoon chat masala to sprinkle
- Prepare Oil for frying
This Amritsari Fish Pakora recipe doesn't need beer for marination. Amritsari fish is an absolute favorite fish recipe from the city of 'Amritsar' in Punjab which comes in the Northern part of India. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
Step by Step to make Amritsari Fish Fry:
- Marinate fish with red chilli powder, salt, ginger garlic paste and lemon juice for 20 minutes
- Now add egg, besan, Ajwain, vinegar, rice flour, hung curd to marinated fish. Mix well and keep it aside for 15 minutes
- Heat oil and deep fry the fish until golden brown. Allow excess oil to be absorbed by Kitchen towel
- Sprinkle chat masala and serve hot
Similar Recipes, Fish Tawa Fry Fish Fry Keralan Fish Fry Mackeral Fish Fry Sardine Fish Fry mix really well. fry this in hot oil. fry till golden. drain on to some paper towel. then i kept on frying more. Amritsari Fish Fry is a crisp, golden deep fried fish preparation from Punjab. Find easy recipe of Amritsari Fish Fry in few simple steps. Amritsari Fish (Indian style battered fish) is a lightly battered fish in Indian flavors, fried to a golden consistency to attain that perfect crunch and. Amritsari fish is basically a recipe from Punjab sold in street corners of Amritsar.
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