Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fish fry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
Fish Fry is one of the most favored of current viral meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fish Fry is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fish fry using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fry:
- Take 5-6 pieces Rawas
- Prepare Marination
- Make ready 1 tbsp lemon juice
- Get 1 tbsp ginger garlic paste
- Make ready 1 tbsp red chilli powder
- Make ready 1 tbsp tandoori masala
- Take Salt as per taste
- Make ready Outer coat
- Prepare 1 tbsp Rice flour
- Make ready 3 tbsp rava
- Get 1 tsp red chilli powder
- Get Pinch salt
- Make ready Coriander for garnish
- Take 2 tbsp oil for frying
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Step by Step to make Fish Fry:
- First marinate fish with ginger garlic paste, salt, lemon juice, red chilli powder, and tandoor masala and keep it for 2 hours.
- Mix rava, rice flour and red chilli powder and pinch of salt and mix it.
- Now take one piece coat it with dry mixture and put it on frying pan(greased with oil). And cook it till bkth sides gets crunchy and golden.
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