Chinese Corn Soup
Chinese Corn Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese corn soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Chinese Corn Soup, also known as Egg Drop Soup, will blow your mind. It tastes just like what you get at Chinese restaurants, is so fast to make and you don't even need to chop a single thing. Chinese Corn Soup (鸡蛋玉米羹) - A easy recipe uses chicken, corn, and peas along with eggs in a hearty chicken soup that is richer than egg drop soup.

Chinese Corn Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chinese Corn Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chinese corn soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Corn Soup:
  1. Get 1 can Canned Cream style Corn ●
  2. Prepare 800 ml Water●
  3. Make ready 1 tbsp Chinese Soup Stock●
  4. Make ready 2 tsp Potato Starch ◎
  5. Get 4 tsp Water ◎
  6. Get 1 piece Egg
  7. Prepare 1 tsp Sesame oil

Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. You won't even bother ordering this soup from a Chinese restaurant anymore, this is so easy to make and very good!

Step by Step to make Chinese Corn Soup:
  1. Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat.
  2. Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn soup.
  3. Gradually add the beaten egg while stirring the soup. Add the sesame oil for fragrance.

Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and. Sweet Corn Egg Drop Soup is a very popular Cantonese soup dish. I love sweet corn very much and it is a really easy and health choice for breakfast or as a dessert when dinner out in restaurant. Have you tried Chicken and corn soup, Chinese style before?

So that is going to wrap it up with this special food chinese corn soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to chinese corn soup cooking. Go on get cooking!