Fish fry
Fish fry

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fish fry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

Fish fry is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Fish fry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook fish fry using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish fry:
  1. Take 2 kg fish
  2. Take 2 tbsp ginger garlic paste
  3. Make ready 2 tbs lomon juice
  4. Get 2 tbsp bhone pisa zeera
  5. Make ready 1 tbsp red chilli
  6. Prepare 2 tbsp chaat masala
  7. Take oil for fry
  8. Prepare 1/2 tsp ajwain
  9. Take to taste salt
  10. Get 1 tbsp garam masala

Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.

Steps to make Fish fry:
  1. Fish ko achi tarah wash kar ke as may tamam masalay laga kar 2…3hour ke liy rack de
  2. Per oil ko garam kar ke as may fish ko fry kar ly

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