Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish fry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fish fry is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fish fry is something which I’ve loved my whole life.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
To get started with this recipe, we have to prepare a few ingredients. You can have fish fry using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fish fry:
- Get 200 gram Rohu fish
- Get 3 pieces Green chilli
- Prepare 2 tbsp Coriander leaves
- Take 1 tsp Turmeric powder
- Make ready 1/2 tsp Ginger
- Get to taste Salt
- Take 1/2 tsp Coriander powder
- Prepare 1/4 tsp Black pepper powder
- Take 1/8 tsp Yogurt
- Get 1/2 tsp Red chilli powder
- Prepare 1/8 cup Maida(all purpose flour)
- Take 1/8 cup Corn flour
- Get 1/4 cup Milk
- Prepare as needed Oil for frying
- Get 10-12 Garlic cloves
Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.
Step by Step to make Fish fry:
- First of all punch fish pieces with toothpicks.
- Now take garlic cloves, ginger,green chilli,coriander and lemon juice in a mixy jar and grind it and make a fine paste.
- Now in a bowl take salt,chilli powder,turmeric powder,coriander powder,black pepper, yogurt and the paste we prepared earlier and mix all the ingredients well..
- Now apply this paste on fish pieces and for marination keep those pieces in refrigerator for 1 hour.
- Now in other bowl take maida,cornflour,milk and turmeric powder and make a thick paste.Add milk gradually to make a thicker paste.
- Coat fish with flour paste and fry each side for 4-5 minutes on low flame.
- If not properly fried you can fry it for 2-3 more minutes.
- Delicious masala fish fry is ready to serve.
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So that’s going to wrap this up with this exceptional food fish fry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to fish fry cooking. Go on get cooking!
