Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish fry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fish Fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Fish Fry is something that I’ve loved my whole life. They are nice and they look fantastic.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.
To get started with this recipe, we must prepare a few components. You can have fish fry using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fry:
- Make ready 2 pieces Fish
- Make ready as needed Cooking Oil
- Make ready 4 tbsp Rice Flour
- Take 1/2 tsp Yellow Colour
- Prepare 4 tbsp Maida Flour
- Get 2 tbsp Corn Flour
- Prepare Salt as per taste
- Get 1 tsp Red Chilli Crushed
- Make ready 1/4 tsp Ajwain
- Take 1/2 tsp Whole Cumin
- Make ready 1 tsp Black Pepper Crushed
- Prepare Cumin Powder ½ tsp Lemon Juice 2 tbsp
- Make ready Ginger & Garlic Paste
Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.
Steps to make Fish Fry:
- 1-Sab se pehle fish main namak laga kar rakh dain 15 se 20 minute ke liye.
- 2-Ek bowl main lasan lal mirch namak ko mix kar lain.
- 3-Machli ko dho kar us par sara masala achi tarhan se laga kar ek ghantay kai - lye rakh dain.
- 4-Deep fry kejeay yahan take kai golden brown colour ajaye.
- Now fish is ready to serve.
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