Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mini honey cornbread muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mini Honey Cornbread Muffins is one of the most well liked of current viral meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mini Honey Cornbread Muffins is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini Honey Cornbread Muffins:
- Get 1 cup yellow cornmeal
- Make ready 1 cup all purpose flour
- Prepare 1 tbs baking powder
- Make ready 1/2 cup granulated sugar
- Make ready 1 tsp salt
- Prepare 1 cup whole milk
- Make ready 2 large eggs
- Prepare 1/2 stick butter, melted
- Make ready 1/4 cup honey
Steps to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
- Bake for 15 minutes, until golden. Serve and enjoy.
So that is going to wrap it up for this exceptional food mini honey cornbread muffins recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to mini honey cornbread muffins cooking. Go on get cooking!
