Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mocha ganache. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mocha Ganache is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mocha Ganache is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mocha ganache using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mocha Ganache:
- Make ready ganache
- Take 1/2 cup half and half
- Prepare 12 oz Hershey special dark chocolate chips
- Get 2 tsp espresso powder
Instructions to make Mocha Ganache:
- In a microwave safe cup, heat half and half in microwave for 90 seconds.
- Add in espresso powder and stir.
- Add chips and let sit for 2 minutes to melt chocolate. Then whisk smooth.
- Let ganache sit and thicken for 15 minutes before topping a cake.
So that’s going to wrap it up with this exceptional food mocha ganache recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to mocha ganache cooking. Go on get cooking!
