Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy! shirasu pizza chips. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy! Shirasu Pizza Chips is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy! Shirasu Pizza Chips is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy! shirasu pizza chips using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy! Shirasu Pizza Chips:
- Get 8 Potsticker/gyoza dumpling wrappers
- Get 1/2 cup Shirasu (cooked baby sardines)
- Make ready 4 Shiso leaves
- Take 1 Green onion
- Get 1 tsp Yuzu kosho paste
- Prepare 1 tsp Olive oil
- Take 1/2 pack Camembert cheese
Step by Step to make Easy! Shirasu Pizza Chips:
- Cut the cheese into small pieces and put them on each dumpling wrapper. Spread a little bit of yuzu kosho paste on the top.
- Chop the shiso leaves and green onions finely, and put them on the cheese, then put shirasu on the top.
- Finally, sprinkle the olive oil around the edges of each wrapper. Place them on an oven sheet or toaster oven tray lined with parchment paper. Toast for about 2 minutes or until the edges turn gold brown.
So that’s going to wrap this up for this exceptional food easy! shirasu pizza chips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to easy! shirasu pizza chips cooking. Go on get cooking!
