Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna and white bean crostino. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
For a healthy, satisfying appetizer or snack, try this recipe for Tuna and White Bean Crostino. For a healthy, satisfying appetizer or snack, try this recipe for Tuna and White Bean Crostino. Watch the video to learn how to make this dish.
Tuna and White Bean Crostino is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tuna and White Bean Crostino is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have tuna and white bean crostino using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna and White Bean Crostino:
- Get 5 oz Canned Tuna
- Take 15 oz Canned White Beans
- Make ready 2 tbsp Fresh Lemon Juice
- Get 1 tbsp Chopped Fresh Parsley
- Take 1/4 tsp Salt
- Take 1/4 tsp Pepper
- Make ready 2 oz Fontina Cheese
Serve crostini with white bean purée and preserved tuna. Simple tuna and white bean salad, a classic combination and so easy to make! Some items that you will almost always find well stocked in our pantry are canned beans (white beans, garbanzo, kidney) and canned tuna packed in olive oil. This protein-packed crostini app will keep your guests satisfied 'til dinner.
Step by Step to make Tuna and White Bean Crostino:
- In a bowl, prepare all ingredients (except the fontina cheese)
- Preheat broiler rack in highest position
- Arrange 4 slices of Whole Wheat Country Bread on a baking sheet, divide salad evenly among slices
- Top slices with coarsely grated Fontina Cheese, broil 2-3 minutes untill golden
Find this Pin and more on appetizers by diane koltunovich. Crostinis are fun little bite sized appetizers which are little slices of toasted baguettes topped with whatever your heart desires. I like this healthy White Bean Topping drizzled with a little balsamic. Add the cannellini beans, tuna, sun-dried tomatoes, and olives. Toss to combine, and set aside.
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