Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, recovery soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Recovery Soup is one of the most favored of current viral foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Recovery Soup is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook recovery soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Recovery Soup:
- Get 2 stalks/ribs celery
- Make ready 1 cup leeks
- Take 1-1/2 tablespoons kale flakes
- Make ready 1 teaspoon granulated garlic powder
- Get 1 stick butter
- Take 3 tablespoons anchovie filets packed in olive oil
- Get 1 tablespoon lea and Pearins Worcestershire sauce
- Prepare 1 tablespoons aged balsamic vinegar
- Take To taste salt
- Get To taste ground black pepper
- Prepare 48 ounces beef broth
Steps to make Recovery Soup:
- Slice the celery and chives thinly and long. Melt the butter with pepper and salt.
- Add the kale flakes and garlic powder. Sauté for 7 minutes in the butter.
- Add the vinegar, broth, and Worcestershire sauce. Simmer 15 minutes.
- Smash the anchovies. Add to the soup and simmer 20 minutes uncovered. Serve I hope you enjoy!!
So that’s going to wrap it up with this exceptional food recovery soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to recovery soup cooking. Go on get cooking!
