Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, watermelon gazpacho cold soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Watermelon Gazpacho cold soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Watermelon Gazpacho cold soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook watermelon gazpacho cold soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Watermelon Gazpacho cold soup:
- Prepare 1 cup chopped watermelon
- Take 1 teaspoon cucumber chopped
- Take 1 teaspoon capsicum chopped
- Take 1 teaspoon onion chopped
- Prepare 1/2 inch ginger
- Get to taste Salt and pepper
- Take 1/2 teaspoon lime juice
Step by Step to make Watermelon Gazpacho cold soup:
- First blend the watermelon and strain it.
- Now add cucumber capsicum onion with pinch of salt to a blender and blend it.
- Now mix both watermelon juice and cucumber capsicum onion mixture.
- Serve into a bowl add lime juice mix well then add pepper and garnish with coriander.
So that’s going to wrap this up for this special food watermelon gazpacho cold soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to watermelon gazpacho cold soup cooking. Go on get cooking!
