Fiber Soup with Meatball pieces of eight
Fiber Soup with Meatball pieces of eight

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fiber soup with meatball pieces of eight. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fiber Soup with Meatball pieces of eight is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fiber Soup with Meatball pieces of eight is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:
  1. Make ready 1/2 cup sliced white mushrooms
  2. Take 5 beef meatballs
  3. Get 1 quart mushroom broth
  4. Take 1 green spring onion
  5. Prepare 1 stalk/rib of celery
  6. Prepare 2 tablespoons butter
  7. Get 1/2 cup sweet English peas
  8. Take To taste salt
  9. Get To taste ground white pepper
  10. Prepare 2/3 cup cooked rice
Step by Step to make Fiber Soup with Meatball pieces of eight:
  1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
  2. Stir in well.
  3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
  4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

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