Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bolo rei tradicional (king cake). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bolo Rei Tradicional (king Cake) is one of the most favored of current viral foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bolo Rei Tradicional (king Cake) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bolo rei tradicional (king cake) using 14 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Bolo Rei Tradicional (king Cake):
- Make ready 1 dried Bean
- Get 1 miniature toy, to go in the cake
- Make ready 100 ml porto wine
- Take 1 tsp salt
- Prepare 150 grams crystallized fruit
- Get 150 grams nuts, choose your favourite
- Make ready 150 grams sugar
- Prepare 150 grams butter
- Get 4 eggs
- Get 30 grams active dry yeast
- Prepare 750 grams flour
- Get 1 lemon peel, grated
- Take 1 Orange peel, grated
- Prepare 1 jelly mix
Step by Step to make Bolo Rei Tradicional (king Cake):
- Cut the crystallized fruit into pieces. Reserve some whole or add extra to decorate the top of the cake.
- Soak the cut fruit in a splash of the porto wine.
- In a different bowl dissolve the yeast in 100ml of water. Add 1 cup of flour, mix and leave it at room temperature for 15 minutes.
- Meanwhile, mix the margarine, sugar, lemon and orange zest.
- Add the eggs, mixing in one by one.
- Add in the yeast mixture. When everything is well mixed add the remaining flour, salt and porto wine.
- Knead the dough until elastic and smooth in consistency then mix in the cut fruit.
- Shape the dough into a ball. Sprinkle with flour, then cover with a cloth. Leave at room temperature covered away from any moisture for 5 hours.
- When the dough has doubled in size, temporarily transfer to a wooden board and make a whole in the middle of it.
- Wrap the tiny toy in parchment paper, then add to the cake along with the bean. Leave to stand for 1 hour.
- Brush the cake with 1 egg yolk, decorate with crystallised fruit, chopped sugar cubes and nuts. Turn oven to 180 c.
- Transfer to a very hot oven. Cook until its golden brown approximately 40 minutes.
- In a little bit of warm water dilute jelly granules or sheets.
- Once cooked brush the cake with the jelly.
- Let it cool down and serve once cooled.
So that is going to wrap this up for this special food bolo rei tradicional (king cake) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to bolo rei tradicional (king cake) cooking. Go on get cooking!
