Easy Sweet & Sour Tuna Nuggets
Easy Sweet & Sour Tuna Nuggets

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy sweet & sour tuna nuggets. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Sweet & Sour Tuna Nuggets is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Easy Sweet & Sour Tuna Nuggets is something that I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can cook easy sweet & sour tuna nuggets using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sweet & Sour Tuna Nuggets:
  1. Take 1 can Gold Sea Tuna in spring water drained
  2. Prepare 1 Pack Pineapple tidbits
  3. Take 1 medium size ed bell pepper
  4. Prepare 1 medium onion minced
  5. Make ready 3 cloves garlic minced
  6. Take 1 medium size carrot
  7. Make ready 1 tablespoon sugar
  8. Make ready 1 teaspoon salt
  9. Prepare 1 teaspoon ground black pepper
  10. Get 1 teaspoon Spanish Paprika
  11. Prepare 1/2 cup Del Monte sweet & sour sauce
  12. Take 1/4 cup flour
  13. Take 1/2 cup water
  14. Take springs Onion
  15. Make ready 1/4 cabbage
  16. Get 1 medium egg
  17. Get Vegetable oil
  18. Get 1 small ginger minced

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Step by Step to make Easy Sweet & Sour Tuna Nuggets:
  1. Drain the excess water of the gold sea tuna in can.
  2. Wash all veggies. Chop the cabbage, onions leeks, grate half of the carrots
  3. Mix the chopped veggies and tuna with flour and egg. Add the pepper and a pinch of salt to the mixture.
  4. Form the tuna mixture into nugget shape bite size then fry till golden brown. Drain the excess oil using paper towel or strainer.
  5. Prepare the sweet and sour sauce in a pan. Sauté onion, garlic and ginger. Add the water and flour mixture. Then add the Del Monte sweet and sour. Add the tidbits, bell pepper, carrots and paprika and sugar. Wait for the sauce to simmer then add the tuna nuggets
  6. Add the chopped onion springs for garnish

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