Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, jollof rice with fried fish and coleslaw. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. No matter which brand of jollof you come across Other ingredients, such as fish, beef, pork, chicken, plantain, help to differentiate and dress up the dish. Like many African recipes, jollof rice can be.
Jollof rice with fried fish and coleslaw is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Jollof rice with fried fish and coleslaw is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice with fried fish and coleslaw using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice with fried fish and coleslaw:
- Take Rice
- Get Ice fish
- Take Tomatoes and pepper
- Prepare Onions
- Take Crayfish
- Make ready Spices and seasoning
- Take Carrot, cabbage and mayonnaise for coleslaw
The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. Jollof Rice and fried chicken is just a classic.
Instructions to make Jollof rice with fried fish and coleslaw:
- Parboil rice and fry onions, tomatoes and pepper adding all other ingredients and spices
- Pour in the rice to cook till soft
- Mix chopped carrot and cabbage with mayonnaise and keep in the fridge to get a bit cold. Serve with jollof rice.
No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side. My mama said I should always serve meals with vegetables and I love obeying mama. So Jollof Rice with Fried Chicken and Coleslaw. Jollof rice is a popular rice dish in West African countries.
So that is going to wrap this up for this special food jollof rice with fried fish and coleslaw recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to jollof rice with fried fish and coleslaw cooking. Go on get cooking!
