Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, protein punch salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Protein Punch Salad is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Protein Punch Salad is something that I have loved my entire life.
Prepare the salad dressing and keep it ready. Combine all the salad ingredients mentioned above except the last three in a bowl. Roasted Sweet Potato and Roasted chickpeas not only give this salad a pop of crunchy texture, but a ton of added protein.
To begin with this particular recipe, we have to prepare a few ingredients. You can have protein punch salad using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Protein Punch Salad:
- Get 1/2 cup cooked quinoa
- Make ready 1 can chickpeas drained and rinsed
- Prepare 3/4 cup fresh kale, chopped/julienned
- Make ready 1/2 bell pepper, sliced thin
- Prepare 1 can tuna, drained
- Make ready 4 peperoncino peppers (optional)
- Get 1 rib of celery, chopped small
- Prepare Juice of 1/2 lemon
- Get 1/2 cup cherry tomatoes, halved
- Make ready 3 tbs olive garden salad dressing
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Step by Step to make Protein Punch Salad:
- Literally toss everything together. Even better the next day♡
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