Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, trio eggs w/spinach in soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Trio Eggs w/Spinach in Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Trio Eggs w/Spinach in Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Take 1 century egg
- Prepare 1 salted egg
- Prepare 1 egg
- Prepare Handful Goji berries
- Get slice Garlic and ginger,
- Take 1 kg spinach
- Prepare Salt
- Take White pepper
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
So that’s going to wrap this up for this exceptional food trio eggs w/spinach in soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to trio eggs w/spinach in soup cooking. Go on get cooking!
