Homemade fresh sardines
Homemade fresh sardines

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade fresh sardines. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade fried sardines in tomato sauce recipe. In today's episode let's cook some fresh, in-season sardines Spanish-style, al horno! Fast and easy way to enjoy these flavor-packed fish using just a key.

Homemade fresh sardines is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Homemade fresh sardines is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have homemade fresh sardines using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade fresh sardines:
  1. Make ready Few pcs of fresh sardines
  2. Make ready Potatoes
  3. Take Tomatoes
  4. Make ready Garlic chopped
  5. Get Onion sliced
  6. Get half Chili padi cut to
  7. Take Salt
  8. Take Ajinomoto
  9. Make ready Black pepper
  10. Take White pepper
  11. Prepare Chili powder

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Steps to make Homemade fresh sardines:
  1. Peel potatoes skin & cut potatoes in cube then fried. Set aside
  2. Cut sardines heads and tails, cut to half, clean stomach
  3. Cut tomatoes into cube (easy to melt)
  4. Oil in frying pan, warm enough enter garlic, onion, and chili until yellow
  5. Enter tomatoes medium heat until melt like sauce
  6. Enter salt, ajinomoto, chili powder, black pepper, and white pepper
  7. Enter sardines and cook until sauce absorbed into fish with medium heat
  8. Lastly enter fried potatoes and ready to serve

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