Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish tacos with grits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fish Tacos with Grits is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Fish Tacos with Grits is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish tacos with grits using 43 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Fish Tacos with Grits:
- Prepare Grits————–
- Take 1/2 stick butter divided
- Make ready 2 cup grits
- Make ready 8 cups water
- Make ready As needed hot sauce your favorite optional added individually
- Take 1 teaspoon salt
- Get Fish———————
- Take 2 pounds Swai Fish
- Get 3/4 cup all purpose flour
- Prepare 3/4 cup self-rising cornbread mix
- Make ready 1/3 cup cornstarch
- Take 2 teaspoon ground cumin
- Make ready 1 teaspoon salt
- Take 1 teaspoon ground black pepper
- Prepare Slaw——————–
- Get 1 pound shredded coleslaw mix
- Make ready 1/2 teaspoon sesame seed oil
- Make ready 1/4 cup honey
- Make ready 1-1/4 teaspoon kosher salt
- Make ready Avocado—————-
- Prepare 1 tablespoon diced onions
- Make ready 1/4 cup lemon juice or lime juice
- Prepare 1 large Hass avocado
- Prepare 1 teaspoon kosher salt
- Take 1/3 teaspoon chopped cilantro
- Prepare 1 teaspoon chopped parsley flakes
- Make ready 1/4 teaspoon granulated garlic
- Make ready 1/3 teaspoon onion powder
- Prepare Gravy————————
- Get 2/3 cup all purpose flour
- Make ready 3/4 stick butter
- Get 2 teaspoon granulated garlic powder
- Take 15 ounce can evaporated milk
- Take 1 cup milk
- Make ready 1/2 teaspoon kosher salt
- Take Tortillas—————————
- Take 2 cup all purpose flour
- Prepare 1 tablespoon baking powder
- Take 2 tablespoons lard
- Make ready 1 cup water
- Take As needed lard to grease the pan
- Make ready Oil——————
- Make ready As needed vegetable oil to fry in
Steps to make Fish Tacos with Grits:
- Mix the ingredients for the tortillas.
- Boil the water with the salt. Slowly pour the grits into the boiling water. When the grits are almost done add the rest of the butter. Cover and let sit undisturbed for 15 minutes minimum.
- Knead into a ball. Let rest for 12 minutes. Then form 9 golf size balls.
- Take wax paper and oil then lightly flour the wax paper. Press each ball till the dough is flattened.
- Repeat again.
- Set wax paper on top
- Flatten it out if you don't have a tortilla press the you can use two pan bottoms.
- Grease the pan and heat. Also heat the oil for frying.
- Add the flatten dough.
- Turn as needed.
- When done move to paper towels. Repeat till done.
- Mix the flour, cornbread mix, and cornstarch together. Season the fish. Fry in the hot oil.
- Turn the fish as needed
- When done move to paper towels to absorb excessive amounts of oil. Repeat till done.
- Melt the butter
- Add the garlic mix well.
- Add the flour and cook the flour in the butter.
- Add the milk stirring constantly till it's thickened the way you want.
- Scoop out the avocado and mash it up and mix all the ingredients together.
- Mix the coleslaw ingredients together.
- It's ready.
- Spread some of the avocado mixture on the tortillas.
- Add some fish.
- Add slaw then the gravy
- Serve I hope you enjoy!!
So that’s going to wrap it up with this exceptional food fish tacos with grits recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to fish tacos with grits cooking. Go on get cooking!
