Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, paneer whey/ stalk soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Paneer stalk is as nutritious as Paneer. Generally we strain paneer and throw the remaining whey. This whey is highly nutritious and tasty too.
Paneer whey/ stalk soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Paneer whey/ stalk soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook paneer whey/ stalk soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paneer whey/ stalk soup:
- Prepare 1 liter milk
- Make ready 1 tbspn lemon juice
- Make ready 1 tspn corn
- Take 1 tspn paneer Cubs (finally chopped)
- Make ready black papper
- Make ready to taste Salt
- Take Corriender
Most people throw it away, because they don't find any use of it, but. While making soup, you may use whey water instead of stock or water. By doing this, you will add a punch of protein to your soup, no matter what ingredients you are using. Healthy Recipe, Whey Soup: This is a protein-rich recipe that uses why as its base.
Step by Step to make Paneer whey/ stalk soup:
- Heat milk in a pot.Allow it to boli
- Add lime juice. Off the stove and cover it.let it set for 5 mins. Paneer will be released. Strain it.
- Paneer can be used to cook paneer paratha paneer bhurji* check out my recipes)etc.tansfer paneer stalk in a pot
- Add salt, black, papper,corn and paneer cubs. Boil it for 1 min. Add chopped corriender.your healthy soup is ready to serve.
- You can add chopped carrots, capsicum and green peas(optional)
Whey is a by-product that you get either when you make cottage cheese (paneer) or when you hang curd. Most people tend to discard it thinking it is a waste product, however it is actually very rich in proteins. Whey water is light lime greenish or yellowish green clear liquid. Usually when I make paneer at Whey water contains protein and some other essential nutrients for the body. You can use whey to soak lentils.
So that is going to wrap it up for this special food paneer whey/ stalk soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to paneer whey/ stalk soup cooking. Go on get cooking!
