Cottage Cheese - Blackberry Cake
Cottage Cheese - Blackberry Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cottage cheese - blackberry cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cottage Cheese - Blackberry Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Cottage Cheese - Blackberry Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cottage cheese - blackberry cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cottage Cheese - Blackberry Cake:
  1. Get 400 g shortcrust pastry
  2. Prepare 3 eggs
  3. Take 370 g cheese spread (President style, salty)
  4. Get 400 g cottage cheese
  5. Get 250 g condensed milk
  6. Get 4 g vanilla
Instructions to make Cottage Cheese - Blackberry Cake:
  1. Spread (storebought) dough to springform and blind bake for 10 mins 200°C.
  2. In a bowl whip the eggs and add the rest of the ingredients.
  3. Add the batter to the dough and lastly press in the blackberries.
  4. Bake at 200°C for approx. 40mins. Cool completely.

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