Grilled Mahi-Mahi
Grilled Mahi-Mahi

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grilled mahi-mahi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Grilled Mahi-Mahi is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Grilled Mahi-Mahi is something which I’ve loved my whole life. They are nice and they look wonderful.

Medium High heat is perfect for grilling Mahi Mahi on the grill. Mahi Mahi has a delicate flavor, so the wine chosen shouldn't overwhelm with its flavor. Light and fruity white wines pair well with this grilled Mahi Mahi recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled mahi-mahi using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Mahi-Mahi:
  1. Make ready 2 Fish filets
  2. Take Dry Rub
  3. Take 1/2 tsp garlic powder
  4. Get 1/2 tsp onion powder
  5. Prepare 1/2 tsp paprika
  6. Make ready 1/4 tsp lemon pepper
  7. Get 1/4 tsp sea salt
  8. Prepare Butter Topping
  9. Get 2 clove chopped garlic
  10. Take 2 tbsp fresh chopped parsley
  11. Make ready 3 tbsp butter

Its firm flesh and brilliant, edible skin is also strong enough to stand up to grilled. Mahi-mahi's firm texture make it ideal for grilling. Along with tilapia and salmon, mahi-mahi is a sustainable seafood choice in most areas of the world. Mahi Mahi with Tomato & Spinach RelishMartin's Food Markets.

Instructions to make Grilled Mahi-Mahi:
  1. Mix dry rub together.
  2. Sprinkle dry rub on fish.
  3. Melt butter topping ingredients together. (This can be done on the grill in a pan to make it easier to access. )
  4. Lightly oil grill grates.
  5. Grill fish. After you flip drizzle with butter topping. Finish grilling fish.
  6. Serve with rice. Enjoy!

Season both sides of mahi mahi with salt and black pepper. This dish should perhaps read "mango chutney with grilled mahi mahi," as the chutney really is the star of the show. This spicy, warm, sweet sauce just dances on your tongue and brings the mahi. For me Mahi Mahi is one of the best fish to make a taco out of, it's flaky and light. If your not a fan you can substitute with your favorite Grilled Mahi Mahi Tacos.

So that is going to wrap it up with this exceptional food grilled mahi-mahi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to grilled mahi-mahi cooking. Go on get cooking!