Hells Chicken
Hells Chicken

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, hells chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Hells Chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hells Chicken is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hells Chicken:
  1. Make ready chicken breasts (boneless/skinless/
  2. Take Vegetable oil (as needed)
  3. Take Dredge
  4. Get flour
  5. Make ready cajun seasoning
  6. Make ready red pepper flakes
  7. Prepare Sauce
  8. Make ready diced tomatoes
  9. Get onion (diced)
  10. Prepare garlic cloves (minced)
  11. Prepare cajun seasoning
  12. Get red pepper flakes🌶

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Step by Step to make Hells Chicken:
  1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
  2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
  3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

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So that’s going to wrap it up for this exceptional food hells chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to hells chicken cooking. Go on get cooking!