Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lynn’s beef stew (crockpot). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lynn’s Beef Stew (Crockpot) is one of the most well liked of current viral meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lynn’s Beef Stew (Crockpot) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Take 1 lb. stew beef, browned and dredged in flour
- Prepare to taste Salt, pepper, garlic powder,
- Take 1/2 cup flour, for dredging
- Make ready 28 oz. can of diced tomatoes
- Get 1 small onion finely chopped
- Get 3 beef bouillon cubes
- Make ready 4 cups hot water
- Make ready 2 bay leaves
- Prepare 1 lb. potatoes, cut into bite size pieces
- Take 1 cup carrots, peas or any other desired vegetables
Steps to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap it up for this exceptional food lynn’s beef stew (crockpot) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to lynn’s beef stew (crockpot) cooking. Go on get cooking!
