Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried mud fish with gravy #fishcontest. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Mud fish with gravy #FishContest is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fried Mud fish with gravy #FishContest is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook fried mud fish with gravy #fishcontest using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Mud fish with gravy #FishContest:
- Get 1 deep fried mudfish
- Get Small fried Nile perch
- Get 3 tomatoes
- Prepare 1 onion
- Get 2 tbs cooking oil
Instructions to make Fried Mud fish with gravy #FishContest:
- Every the fish again to very crunchy and golden brown
- Chop the tomatoes and onions in a different bowl
- Heat small oil in a sufuria and add onion to brown
- Add tomatoes and a bit salt to cook and soften to make the gravy.
- Server with Ugali
So that is going to wrap this up for this special food fried mud fish with gravy #fishcontest recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to fried mud fish with gravy #fishcontest cooking. Go on get cooking!
