Breaded fish with rice and cauliflower
Breaded fish with rice and cauliflower

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breaded fish with rice and cauliflower. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for Breaded fish with rice and cauliflower. I've always helped him whenever he makes this. Today, we're gonna eat them! 😉 Breaded fish with rice and cauliflower.

Breaded fish with rice and cauliflower is one of the most popular of recent viral foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Breaded fish with rice and cauliflower is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have breaded fish with rice and cauliflower using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Breaded fish with rice and cauliflower:
  1. Make ready For the fish:
  2. Get 12 large fresh fish fillets
  3. Get 1/2 cup white flour
  4. Take 1/2 cup breadcrumbs
  5. Make ready 2 eggs (beaten extremely well!)
  6. Prepare 1 cup dry white jasmine rice
  7. Take 1 1/2 cup boiling water
  8. Get For the cauliflower:
  9. Take 1 large head cauliflower
  10. Get 3 cup boiling water
  11. Take 1/2 cup cheese (sharp cheddar)

This Baked Fish with Cauliflower Rice Pilaf recipe has really light flavors that make it perfect for a flakey white fish like tilapia. However, if you wanted to switch out tilapia for salmon, I'm sure it would take great too. You may need to leave the fish in the oven a little longer depending upon the size and thickness. Put some of the majada inside the gut, along with a couple of slices of tomato.

Steps to make Breaded fish with rice and cauliflower:
  1. First, place the breadcrumbs and flour on two separate paper plates
  2. Place beaten eggs in a bowl
  3. Place the fish fillets in the flour
  4. Then the eggs
  5. Then the breadcrumbs
  6. Fry the fish with olive oil until cooked
  7. For the rice:
  8. Add rice to boiling water and let cook until it has soaked up all the water
  9. For the cauliflower:
  10. Add cauliflower to boiling water
  11. Once cauliflower is soft, top with cheese
  12. Let cheese sit until melted
  13. Enjoy!!

Use remaining majada and tomato slices on top of the fish. Pour some olive oil over fish and add some white wine to the dish. Once onion is soft, add cauliflower rice. Remove from heat and drizzle with lemon juice and season with salt and pepper. Cauliflower rice is a great replacement for traditional white rice.

So that is going to wrap it up for this special food breaded fish with rice and cauliflower recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to breaded fish with rice and cauliflower cooking. Go on get cooking!