Slow Cooker Italian Beef
Slow Cooker Italian Beef

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, slow cooker italian beef. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Italian Beef is one of the most well liked of current viral meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Slow Cooker Italian Beef is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Italian Beef:
  1. Make ready 2-5 lb boneless beef top round roast
  2. Make ready 2 tsp dried oregano
  3. Take 2 tsp dried basil
  4. Make ready 2 tsp dried parsley
  5. Make ready 1-2 tsp garlic powder
  6. Take 1-2 tsp onion powder
  7. Make ready 1-2 tsp ground black pepper
  8. Get 1-2 cups chopped carrots
  9. Take 1 jar(16 oz) pepper rings(liquid included)
Instructions to make Slow Cooker Italian Beef:
  1. Chop up the carrots into small pieces. Place to the side.
  2. After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
  3. Next, add the carrots on top of the roast.
  4. Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
  5. Using two forks, shred the beef and then stir together.
  6. Enjoy!

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