Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ginger and garlic soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ginger And Garlic Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Ginger And Garlic Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook ginger and garlic soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ginger And Garlic Soup:
- Take 2 Cloves Garlic, peeled and finely diced
- Prepare 4 Green Onions, finely sliced
- Prepare 7 Cups Chicken Stock or Broth
- Get 1 Cup Ginger Root, finely sliced
- Prepare 1 Medium~Hot Chili Pepper, finely diced
- Make ready 2-3 Cups Mushrooms, chopped or whole
- Take 1 Cup Fresh Lemon Juice (optional)
Instructions to make Ginger And Garlic Soup:
- Put the garlic, onions, mushrooms and ginger in a big sauce pot and put it on low heat for a few minutes, and sauté them.
- Add the whole stock and continue to boil.
- Stir very gently, until all of the ingredients become soft.
- Last add the chopped chili, and stir for another five minutes. Then you can serve the soup while it is warm. Add fresh lemon juice to provide more anti-bacterial effects and improve digestion too.
So that’s going to wrap it up with this special food ginger and garlic soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to ginger and garlic soup cooking. Go on get cooking!
