Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, korean spicy rice cake noodles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Korean Spicy Rice Cake Noodles is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Korean Spicy Rice Cake Noodles is something that I have loved my whole life. They are fine and they look fantastic.
Rabokki is a type of Korean street food made from instant noodles and spicy stir-fried rice cakes. The name comes from adding Ramyeon (instant noodles) and Ddukbokki (spicy rice cake). Along with these two main ingredients, fishcake is a staple ingredient that completes the dish.
To begin with this particular recipe, we have to first prepare a few components. You can cook korean spicy rice cake noodles using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Korean Spicy Rice Cake Noodles:
- Prepare 1 portion Kimchi
- Make ready 2 pcs Hard Boiled Eggs
- Take 2 pcs Crabstick
- Prepare 1 portion Enoki Mushroom
- Take 1 pack Spicky Korean Instant Noodles
- Take 10 pcs Rice Cake
- Prepare 1 stalk scallion
But you can control the amount of chile paste. You might be able to find it easily at food vendors on the street of Korea. Korean Spicy Rice Cakes + Noodles MUKBANG Spicy rice cakes (Tteokbokki) is a popular Korean dish.
Step by Step to make Korean Spicy Rice Cake Noodles:
- Boil about 500ml water.
- Add noodles and Soup Base.
- Add Rice Cake, Crabstick and Enoki Mushroom.
- In a bowl put desired amount of the noodle soup. Add in hard boiled egg top with scallions (chopped).
This dish is Bryan (my boyfriend)'s favorite. Every time we eat at a Korean restaurant, this dish will definitely be on our order list. His "obsession" with this dish started in college when he visited Korea for a study abroad program. I've updated it here with more information, new photos and minor changes to the recipe. Garaetteok (가래떡), a cylinder-shaped white rice cake, is used in various ways in Korea.
So that is going to wrap this up with this exceptional food korean spicy rice cake noodles recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to korean spicy rice cake noodles cooking. Go on get cooking!
