πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make thai chicken noodle soup street food style |thaichef food. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. ThaiChef Food is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. ThaiChef Food is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make thai chicken noodle soup street food style |thaichef food using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food:
  1. Take 🟑Soup ingredients
  2. Get onion
  3. Make ready Black pepper corn
  4. Make ready Star Anise
  5. Take Cinnamon stick
  6. Prepare Garlic
  7. Take Galangal
  8. Take Coriander root
  9. Make ready Soy sauce
  10. Make ready Oyster sauce
  11. Prepare Rock sugar
  12. Take Chicken thigh
  13. Prepare Water
  14. Prepare Chicken skin
  15. Get Garlic
  16. Take Bean sprout
  17. Get vermicelli rice noodle
  18. Get vermicelli
  19. Make ready Sweet basil
  20. Take Fish sauce
  21. Make ready Garlic oil
  22. Take Coriander leaves
  23. Take Spring onion
Instructions to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Chicken Noodle Soup Street Food Style |ThaiChef Food:
  1. Remove chicken thigh skin and fry with garlic on low heat until crispy β€’ soak noodle in water until soft β€’ chopped coriander leave + spring onion
  2. Boiling water and all herbs onion + black pepper corn + coriander root + garlic + star anise + galangal + cinnamon β€’ and seasoning with soy sauce + oyster sauce + sugar
  3. Add turnip and cover for 15 mins on low heat β€’ open add bitter melon and cover for 15 mins on low heat β€’ open add chicken thigh and cover for 30 mins on heat
  4. Blanch bean sprout and noodle β€’ mix noodles with garlic oil + fish sauce β€’ add soup + turnip + bitter melon + and chicken β€’ top with garlic oil + coriander leaves + spring onion + sweet basil β€’ Done!!πŸ˜‹πŸ˜‹ season on your taste with noodle condiments

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