Pasta with tuna and fresh tomatoes
Pasta with tuna and fresh tomatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pasta with tuna and fresh tomatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pasta with tuna and fresh tomatoes is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Pasta with tuna and fresh tomatoes is something which I’ve loved my whole life.

COOKING FRESH TOMATO PASTA WITH JULIA Simple Pastas: Pasta with Tuna and Tomato Sauce. Stir in the garlic, tomatoes, chilli and sugar.

To get started with this recipe, we have to prepare a few components. You can cook pasta with tuna and fresh tomatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with tuna and fresh tomatoes:
  1. Make ready 500 g pasta
  2. Take 10-12 cherry tomatoes
  3. Take Tin tuna
  4. Prepare Few pitted olives
  5. Take Few capers
  6. Prepare Garlic
  7. Get Olive oil
  8. Prepare Parsley to serve

Toss with grated Parmesan and chopped fresh parsley. If the pasta seems a little dry Canned Tuna,Tomato Sauce,Tuna,Fish,Pasta and Noodles,Seafood. This is my version of a tuna pasta dish with capers, anchovies, and tomatoes. I make it at least once a week as it is my husband's favorite and he.

Step by Step to make Pasta with tuna and fresh tomatoes:
  1. Cook pasta according to instructions in salted water. Fry garlic gently in oil. Add chopped olives, capers, and chopped cherry tomatoes. Cook on medium high for about 5 mins
  2. Add drained tuna, ladle of pasta cooking water, cook for about 3-4 mins
  3. Drain pasta, add to sauce, mix and serve with parsley :)

Tuna Tomato Pasta is one of our favorite recipes to eat, period. Everything about it sounded iffy to her, but with a luscious homemade marinara, the proper Italian olive oil packed tuna, and plenty of capers and fresh parsley, it couldn't have been better. Mix hot cooked pasta with a no cook sauce. Place tomatoes in a medium bowl and sprinkle lightly with salt. Add the diced tomatoes, stir gently, and add the olives, tuna, pepper, oregano, capers, sugar, and salt.

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