Vegetable and beef soup
Vegetable and beef soup

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetable and beef soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.

Vegetable and beef soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetable and beef soup is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook vegetable and beef soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable and beef soup:
  1. Prepare 1 litre stock
  2. Prepare 1 leek
  3. Take A few carrots
  4. Take Couple of large potatoes
  5. Take 100 g beef mince
  6. Make ready to taste Salt and pepper

Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** Tools Used to Make Instant Pot Vegetable Beef Soup. Note: These are Amazon affiliate links. Crock Pot Beef Vegetable Soup Favorite Family Recipes.

Step by Step to make Vegetable and beef soup:
  1. Bring stock to the boil. Add finely chopped leek and carrots. Simmer for 10-15 mins then add finely chopped potatoes. Simmer for another 20-30 mins
  2. Brown off the mince, drain any fat and set aside
  3. Using a hand blender, blitz the soup up a bit, not too much, leave some chunks. Add mince and simmer for another 10 mins. Add salt and pepper. Enjoy with crusty bread :)

Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day UPDATE: I've had lots of questions about the tablespoon of vinegar at the end of the recipe. This gives the soup of bright pop of flavor since this is. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work.

So that is going to wrap this up with this special food vegetable and beef soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to vegetable and beef soup cooking. Go on get cooking!