Grilled Koi Maach (Climbing Perch Fish)
Grilled Koi Maach (Climbing Perch Fish)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled koi maach (climbing perch fish). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Grilled Koi Maach (Climbing Perch Fish) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Grilled Koi Maach (Climbing Perch Fish) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook grilled koi maach (climbing perch fish) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Koi Maach (Climbing Perch Fish):
  1. Make ready 2 Koi (Climbing Perch) fish, cleaned
  2. Get 8-10 kashmiri red chilies
  3. Make ready 3-4 garlic cloves
  4. Prepare to taste salt
  5. Make ready 1/2 tsp garam masala powder
  6. Prepare pinch nutmeg powder
  7. Get 2 tsp lime juice
  8. Take 1 tsp sugar
  9. Get 2 tsp oil
Steps to make Grilled Koi Maach (Climbing Perch Fish):
  1. Soak the chilies in water for half an hour. Grind along with the garlic and little water into a paste. Add rest of the ingredients and mix well.
  2. Marinate the fish with a pinch of salt and 1 tsp. lime juice for 10 minutes. Then smear the ground paste liberally on the fish and refrigerate for 15-20 minutes.
  3. Grill for 25-30 minutes by basting with the remaining marinate halfway through. Serve with onion rings, sliced tomato, lime, green chilies and coriander leaves.

So that is going to wrap this up for this exceptional food grilled koi maach (climbing perch fish) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to grilled koi maach (climbing perch fish) cooking. Go on get cooking!