Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super easy remoulade sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Super Easy Remoulade Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Super Easy Remoulade Sauce is something that I have loved my entire life.
Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or Remoulade (reh-moo-lahd) may be a classic French sauce, but it is the Louisiana version with which So easy my husband actually followed the recipe. Our specific ingredients were Best Foods. Remoulade Sauce is an authentic Cajun dip recipe that can oftentimes be found served with crab cakes or fried catfish.
To get started with this particular recipe, we must first prepare a few components. You can cook super easy remoulade sauce using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Remoulade Sauce:
- Take 1 cup mayonnaise
- Take 3 tablespoons spicy brown grain mustard
- Get 1 tablespoon lemon juice
- Take 1 tablespoon Louisiana hot sauce(or hot sauce of your choice)
- Make ready 1/2 teaspoon minced garlic
- Make ready 1/2 teaspoon freshly cracked pepper
- Prepare 1/4 cup dill pickle relish(juices drained)
- Take 3 tablespoons ketchup
- Prepare 3 tablespoons creole seasoning
- Get Note…..play around with the tastes you like, I’ve used capers, horseradish, anchovies, or Worcestershire sauce also to change it up a bit
Had some leftover sauce that we used with fried shrimp a few days later and that was yummy too! I liked this much better than the remoulade sauces I've had in restaurants! Remoulade Sauce - a Southern party favorite condiment that is creamy, tangy, and spicy. Serves as a great salad dressing, a perfect dab on anything with fried seafood or as a dipping sauce for party appetizers!
Instructions to make Super Easy Remoulade Sauce:
- Mix all of your ingredients in a bowl. Best flavor meld comes if you can refrigerate for 24 hours before serving.
Easy Remoulade Sauce recipe: This is a classic recipe. Fill a dinner plate with washed and torn iceberg lettuce, peeled boiled shrimp, sliced boiled eggs and top with this sauce. This flavorful remoulade sauce is great for fish, sandwiches, burgers, or seafood. The sauce is a New Orleans favorite, similar to tartar sauce. Remoulade is a mayonnaise-based sauce of French origin often served with seafood.
So that’s going to wrap this up for this exceptional food super easy remoulade sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to super easy remoulade sauce cooking. Go on get cooking!
